Discover the jewel of Spanish gastronomy with our 100% Iberian acorn-fed ham. At Naturak, we carefully select the finest Iberian cuts to offer you a gourmet product of exceptional quality.
Our 100% Iberian Ham is the ultimate expression of acorn-fed Iberian flavor, obtained from free-range Iberian pigs raised on acorns and natural pastures. Upon opening it, you'll be enveloped by its delicious acorn aroma that will make your mouth water. When sliced, it reveals a deep red color with a distinctive marbling.
Each piece is handcrafted and cured in natural drying sheds and cellars for over 36 months. In this way, we bring to your table a star product of Spanish gastronomy.
Buy our 100% acorn-fed Iberian ham today and enjoy a unique culinary experience. Explore our exclusive selection of gourmet products and make your meals unforgettable!
Discover the jewel of Spanish gastronomy with our 100% Iberian acorn-fed ham. At Naturak, we carefully select the finest Iberian cuts to offer you a gourmet product of exceptional quality.
Our 100% Iberian Ham is the ultimate expression of acorn-fed Iberian flavor, obtained from free-range Iberian pigs raised on acorns and natural pastures. Upon opening it, you'll be enveloped by its delicious acorn aroma that will make your mouth water. When sliced, it reveals a deep red color with a distinctive marbling.
Each piece is handcrafted and cured in natural drying sheds and cellars for over 36 months. In this way, we bring to your table a star product of Spanish gastronomy.
Buy our 100% acorn-fed Iberian ham today and enjoy a unique culinary experience. Explore our exclusive selection of gourmet products and make your meals unforgettable!
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Our 100% Iberian Ham is the ultimate expression of acorn-fed Iberian flavor. A gourmet product specially selected to offer unique pieces of exceptional quality.
The moment you open it, you'll be greeted by that intense acorn aroma that makes your mouth water. When sliced, it reveals a deep red color with a distinctive marbling, the result of Iberian pigs that roam freely through the dehesa (pastureland) and are fed a diet of acorns and natural grasses.
After an elaborate artisanal process and a curing of more than 36 months in natural drying sheds and cellars, we bring this star product of Spanish gastronomy to your table.
Quality
Iberian product made from selected 100% Iberian acorn-fed hams.
Healing
Curing for no less than 36 months in the case of acorn-fed hams.
Format
It is served in whole pieces from 6 kg - 6.7 kg up to 9.5 - 10.5 kg
Conservation
Before opening the product, store in a cool, dry place.
Consumption
Best before 18 months.
Ingredients:
100% Iberian pork ham, salt, preservatives (E-250 and E-252) and antioxidants (E-301 and E-331).
NUTRITIONAL INFORMATION
Average values per 100g of products
Energy value: 1592 KJ/379 Kcal
Fats: 29 g
Of which
Saturates: 6.02 g
Carbohydrates: <0.1 g
Of which
Sugars: <0.1 g
Protein: 30 g
Salt: 2.4 g
